It was the day we were finally going to explore our surrounds. After a week in Arcadia, we had barely left the grounds. The river tempting us into its abyss every morning and not letting us go until night. But we had finally woken up on the adventure side of the bed and we were…
The many flip flops and sandals in the doorway must mean it is good. I’ve been on Koh Tao a whole 15 minutes and am being led to what is supposed to be the best place for breakfast in Sairee. A friend of a friend, essentially a stranger, is leading the way. A stranger is a…
His hands fly over the surface of his small food stall, moving quicker than a viper going in for the kill, flattening the ball of pancake dough within seconds, preparing the oil on the pan and toppings/fillings for the pancakes. With three orders of three different pancakes, we were looking for a seat thinking it…
When it comes to food and travel you come across many firsts. In the street markets of Bangkok you could be served insects on skewers, in Japan real sashimi or in Scotland, haggis. All foods that you wouldn’t necessarily come across back home. As a backpacker you find yourself in situations that automatically expand your…
